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Drinking well now
and realize the bottle's gone before you know it
Château Les Carmes Haut-Brion sits just across the road from the illustrious Haut-Brion
with extended lees aging to build texture without sacrificing brightness
unrestrained character that young Zinfandel vines can deliver—bold and immediately expressive rather than the complex
Peay Vineyards, Pinot Noir West Sonoma Coast, 2023 so111725 asimov thanksgiving picks Drinking well nowCool climate California Pinot from the extreme Sonoma Coastbracing acidity, savory depth, and nothing like typical ripe California style. Nick and Andy Peay farm their remote estate just 4 miles from the Pacific, where fog and wind produce Pinot Noir with Burgundian tension and minerality. Single cru Barolo from Verduno's San Lorenzo. Elegant Nebbiolorose, cherry, white pepper, silky tannins. Earlier drinking finesse.
US$ 44.00
US$ 169.00
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