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perfect for seafood
This Champagne is well-suited to pair with savory dishes
with the potential to age gracefully over the next 5–7 years
and worth a place in any serious cellar
Founded 18th century by Gabriel Ferrière
Domaine Du Fables, Gargantua, 2022 CALIFORNIA COUNT perfect for seafoodDomaine des Fables is Francois Gilles' tiny Alpine project, four hectares of steep slopes in Savoie's Chautagne, farmed organically and biodynamically with an eye for balance and biodiversity. If Gamabumba is the fun, gulpable Gamay, 'Les Chroniques de Gargantua' is the more serious one: 100% Gamay from 35 year old vines, given a long whole bunch maceration and aged ten months in barrel on its lees. The result is a deeper, more structured Alpine red
US$ 24.95
US$ 49.95
US$ 24.95
